Spring has arrived, and gardening is underway again, but what brings joy to one can be a source of suffering for another, as the beloved four-legged friend may suffer greatly.

Dogs are famously not allowed to eat raw pork, as this can transmit the Aujeszky virus to the animal, potentially triggering a deadly pseudo-rabies.

Even the chocolate that we all love so much can be costly for our furry friends and should be kept out of their greedy mouths.

However, what many people are unaware of is that a deadly danger also lurks in the garden for man’s best friend, as flower bulbs can lead to severe poisoning in animals.

While owners are busy with the redesign or replanting of the garden, digging up old bulbs or preparing new ones for planting, Fido might play around with them and even eat the bulbs.

“Especially now in spring and autumn, the cases accumulate,” warns veterinarian Tina Holscher.

Bulbs of tulips, crocuses, and daffodils are particularly dangerous for dogs.

Then shortly afterward, the animal begins to salivate or convulse, and the reason is usually unclear because “nobody thinks about flower bulbs at first,” Dr. Holscher continues.

Tulips, crocuses, and daffodils are particularly poisonous, but also the root systems of lilies of the valley, violets, and wood anemones can be lethal for pets. Just 15 grams of daffodil bulbs can cost a dog its life!

If a four-legged friend has eaten a bulb, quick action is required. It is essential for the animal to vomit as soon as possible to eliminate the toxins from its body.

One should ideally consult a veterinarian within an hour so that they can administer a substance that induces vomiting. Within four hours, gastric lavage may still help; after that, only activated charcoal, which must be given to the dogs every eight hours.

So, the best approach is to prevent furry friends from accessing flower bulbs and bury them deep enough so that the quadrupeds cannot dig them up again, allowing owners to enjoy the gardening season without worry.